Preheat the air fryer to 380 degrees. Combine the greek seasoning, garlic powder, onion powder and seasoned salt in a small bowl. Toss the diced potatoes with olive oil, sprinkle seasoning mix on the potatoes and stir to coat. I like to use the french fry button on my air fryer, which is preset for 25 minutes, taking a couple breaks to toss the home fries during cooking. If your air fryer doesn’t have a french fry button, you can cook these at 380 degrees for 20-25 minutes. You’ll know these home fries are done when they are golden brown, crispy on the outside and tender inside.

Oven option: Place seasoned diced potatoes on a parchment lined baking tray. Bake at 425 degrees, for 20 minutes, stir and bake for another 15-20 minutes until crispy.