What are we buttering with sunshine today?
Sourdough Discard Option Available Below This Cornbread with Fresh Milled Flour is my favorite everyday cornbread recipe. It is egg free and can be made with or without sourdough discard, jalapeños and cheddar cheese. This super easy cornbread is moist and tender with slightly crispy edges. What to serve with cornbread: Cornbread is one of […]
Do you remember those amazingly delicious Scotcheroos with a base of peanut butter and rice krispies cereal and a layer of melted butterscotch and semi-sweet chocolate chips on top? These tasty Scotcheroo Cookies with Fresh Milled Flour taste just like them and are equally as delicious but in handy cookie form. My mother-in-law makes the […]
These cutout cookies with fresh milled flour are a delicious sweet cookie treat for every holiday. They are also super easy and don’t require any time in the fridge before baking. Each year I make frosted cutout cookies for Christmas. December just wouldn’t be the same without them. I have the very best cookie decorators/sprinkle […]
Close your eyes and picture it, a cozy morning in front of a warm fireplace, wrapped in a soft blanket, Christmas tree lights twinkling, with a piping hot cup of coffee and a fresh-baked cranberry orange scone with fresh milled flour and toasted pecans. A festive and delicious way to start the day! Fresh […]
Or Hotdog, Slider and Bratwurst Buns These hamburger and hotdog buns with fresh milled flour will be the highlight of your next cookout. They pack so much delicious whole wheat flavor compared to their store-bought counterparts. They can also be made into bratwurst and slider buns by adjusting how you divide the dough. These buns […]
I’ve been on a bit of a cookie roll lately and this one is a tasty classic. These chocolate chip cookies with fresh milled flour are buttery, chocolatey, chewy, tender and perfect. I recently made two batches in less than 4 days because we just couldn’t get enough. What you need to make Chocolate Chip […]
The combination of coconut and lime is always a winner. It takes me to a tropical vacation with each bite. Be prepared to be wowed by these Coconut Lime Scones with Fresh Milled Flour. I will always choose a scone over a muffin because scones are usually a little less sweet and the texture can’t […]
It’s clearly the perfect season for these Monster Cookies with Fresh Milled Flour. The wind has picked up and the temperature has dropped. It’s time to carve pumpkins, enjoy hot apple cider by the fire and eat monster cookies! When I was a child my mom would make these every fall and it’s always a […]
Storage: I store wheat berries in these plastic containers, shown below, for my working supply. These containers are great for storing smaller quantities of wheat berries and easily moving them from the pantry shelf to the kitchen counter. I’d also recommend these labels. They can be easily removed from containers without leaving sticky residue. I […]
I am a HUGE fan of these perfect garlic cheddar biscuits with fresh milled flour. Easy, delicious and cheesy! They are a tasty addition to any meal, think soup, casserole, slow cooker creations or a big salad. Tonight, these tender biscuits were a delightful part of a baked spaghetti dinner, taking a weeknight meal to […]
