What are we buttering with sunshine today?

My neighbor and friend was the one who encouraged me to start milling my own flour at home from wheat berries. I’m extremely grateful that she did. The flavor and nutritional benefits are incredible. When I decided that I’d start making sandwich bread for our family, I knew that it would add work to my […]

You know those store bought Hawaiian Rolls, slightly sweet, fluffy and perfect, these are even better! These Hawaiian slider rolls with fresh milled flour are moist, tender, tasty and egg free! I love these rolls for making many different oven sandwiches. I’ve also used these for tasty grilled hamburger slider buns, 1 pound of ground […]

French Bread Loaves are the best thing to have in the freezer for an easy weeknight meal, and these are made with fresh milled flour (even better)! This recipe makes 2 large loaves or 3 medium loaves, your choice. You can make french bread pizza, buffalo chicken open-faced sandwiches (shown below) or an oven baked […]