What are we buttering with sunshine today?
Sourdough Discard Option Available Below This Cornbread with Fresh Milled Flour is my favorite everyday cornbread recipe. It is egg free and can be made with or without sourdough discard, jalapeños and cheddar cheese. This super easy cornbread is moist and tender with slightly crispy edges. What to serve with cornbread: Cornbread is one of […]
Or Hotdog, Slider and Bratwurst Buns These hamburger and hotdog buns with fresh milled flour will be the highlight of your next cookout. They pack so much delicious whole wheat flavor compared to their store-bought counterparts. They can also be made into bratwurst and slider buns by adjusting how you divide the dough. These buns […]
I am a HUGE fan of these perfect garlic cheddar biscuits with fresh milled flour. Easy, delicious and cheesy! They are a tasty addition to any meal, think soup, casserole, slow cooker creations or a big salad. Tonight, these tender biscuits were a delightful part of a baked spaghetti dinner, taking a weeknight meal to […]
My neighbor and friend was the one who encouraged me to start milling my own flour at home from wheat berries. I’m extremely grateful that she did. The flavor and nutritional benefits are incredible. When I decided that I’d start making sandwich bread for our family, I knew that it would add work to my […]
You know those store bought Hawaiian Rolls, slightly sweet, fluffy and perfect, these are even better! These Hawaiian slider rolls with fresh milled flour are moist, tender, tasty and egg free! I love these rolls for making many different oven sandwiches. I’ve also used these for tasty grilled hamburger slider buns, 1 pound of ground […]
French Bread Loaves are the best thing to have in the freezer for an easy weeknight meal, and these are made with fresh milled flour (even better)! This recipe makes 2 large loaves or 3 medium loaves, your choice. You can make french bread pizza, buffalo chicken open-faced sandwiches (shown below) or an oven baked […]
