Let’s talk about the most delicious White Chocolate Cinnamon Sugar Pretzels. They make the perfect sweet treat for school lunches or gatherings. After I made 10 snack bags of lunchbox pretzels, the rest were stored in a container on the counter. The remaining tasty pretzels only lasted 1 1/2 days. I blinked and they were […]

Or Hotdog, Slider and Bratwurst Buns These hamburger and hotdog buns with fresh milled flour will be the highlight of your next cookout. They pack so much delicious whole wheat flavor compared to their store-bought counterparts. They can also be made into bratwurst and slider buns by adjusting how you divide the dough. These buns […]

I’ve been on a bit of a cookie roll lately and this one is a tasty classic. These chocolate chip cookies with fresh milled flour are buttery, chocolatey, chewy, tender and perfect. I recently made two batches in less than 4 days because we just couldn’t get enough. What you need to make Chocolate Chip […]

I’ve been making no bake cookies for a very long time.  I’m pretty sure they were the first cookie I really mastered.  They are an egg free cookie, which makes these a winner at our egg-allergy house.  This recipe has go-to classic status for sure! My recipe has changed a bit over the years, but […]

Cranberry Fluff is a very delicious Thanksgiving meal must have. I’ve been making this every Thanksgiving for many years. I love this Cranberry Fluff because of the bright flavors of tart cranberry mixed with sweet grapes and apples. With this tasty side dish, everyone will be a cranberry fan this Thanksgiving! Prepare ahead: Who doesn’t […]

The combination of coconut and lime is always a winner. It takes me to a tropical vacation with each bite. Be prepared to be wowed by these Coconut Lime Scones with Fresh Milled Flour. I will always choose a scone over a muffin because scones are usually a little less sweet and the texture can’t […]

It’s Officially Soup Season! Also, Christmas tree season but the timing is controversial, given that Thanksgiving is still 3 weeks away. Our tree may be going up very soon (today?). Back to the broth, there were a lot of years that I didn’t make homemade chicken broth.  From the moment I tasted this amazingly delicious […]

It’s clearly the perfect season for these Monster Cookies with Fresh Milled Flour. The wind has picked up and the temperature has dropped. It’s time to carve pumpkins, enjoy hot apple cider by the fire and eat monster cookies! When I was a child my mom would make these every fall and it’s always a […]

Storage: I store wheat berries in these plastic containers, shown below, for my working supply. These containers are great for storing smaller quantities of wheat berries and easily moving them from the pantry shelf to the kitchen counter. I’d also recommend these labels. They can be easily removed from containers without leaving sticky residue. I […]

I am a HUGE fan of these perfect garlic cheddar biscuits with fresh milled flour. Easy, delicious and cheesy! They are a tasty addition to any meal, think soup, casserole, slow cooker creations or a big salad. Tonight, these tender biscuits were a delightful part of a baked spaghetti dinner, taking a weeknight meal to […]